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Travel with your tastebuds

Cumberland Rum Nicky

One of my goals for 2020 was to travel to various cities and towns without stepping foot on an aeroplane

 

I wanted to explore the British Isles, discover regional food and learn about local traditions. Obviously, we weren’t able to do this, so I am hoping I can at least start my UK travels in 2021.

Top of my list is Cumbria – I have visited Bowness-on-Windermere and adored every second, I definitely want to return as soon as I can!

My passion to explore the UK was inspired by our popular cookbook Around Britain, which features this fabulous dessert.

Cumberland Rum Nicky is a classic dish from Cumberland in the Northwest of England and is packed full of dried fruit, ginger and rum.

recipe


 

Win a set of 4 Pastry Forks & Cakes PlatesPlus WIN a fabulous Portmeirion prize

You could try the Cumberland Rum Nicky recipe, regardless of where you call home – and serve it on your brand-new Sara Miller London Portmeirion Chelsea cake plates!

For a chance to win this set of pastry forks and cake plates, visit our competitions page. Or…

ENTER NOW

 

 

 

 

Emma Snow
Emma Snow

I am the Brand Executive for Dairy Diary. A passionate foodie (with a very sweet-tooth). Who likes to blog about all things DIY & scrumptious recipes.

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Recipe of the Week: Lemon Meringue Cloud Cake

Lemon Meringue Cloud Cake

Recipes that bring a little joy are order of the day at the moment and this is certainly one of them.

When testing recipes prior to publication our tester baked this for a 90th birthday celebration and it went down a storm.

Lemon meringue, combined with cake – what’s not to love?

Lemon Meringue Cloud Cake

recipe

 

 

Dairy Diary 2021 with stickersThis recipe is taken from the 2021 Dairy Diary.

If Father Christmas forgot to leave a diary this year, don’t worry we still have a few left.

Just click here to buy.

 

 

 

 

 

Emily Davenport
Emily Davenport

I post a blog every week featuring food, family and fun. There are lots of useful household tips, crafty ideas, giveaways and delicious recipes that I think you will find irresistible.

Read more on the 

Perfect New Year Nibbles: Medjool Dates with Feta

Medjool Dates with Feta

New Year’s Eve is bound to be an intimate affair with the restrictions this year, but that doesn’t mean there’s no reason to celebrate.

 

In fact, toasting in the New Year will be more poignant than ever this year.

Buy in your favourite tipple, get out your favourite glassware and crockery (you could even get glammed up for a Zoom call) and serve scrumptious nibbles like these gorgeous dates stuffed with Feta cheese.

Medjool Dates with Feta

recipe

 


 

Dairy Diary 2021Dairy Diary is packed with gorgeous recipes like this one, as well as fascinating features and lots of space to write.

If you weren’t lucky enough to find one in your stocking this year don’t worry, you can still buy now.

BUY NOW

 

 

 

Emily Davenport
Emily Davenport

I post a blog every week featuring food, family and fun. There are lots of useful household tips, crafty ideas, giveaways and delicious recipes that I think you will find irresistible.

Recipe of the Week: Tahini Turkey with Persian

Tahini Turkey with Persian Rice

Leftover turkey? Of course, you have!

 

This flavoursome recipe from the 2021 Dairy Diary is perfect for using up leftovers on Boxing Day and is much more exciting than the usual turkey sandwich.

I tried it at the photo shoot on a baking hot day in July and instantly loved it.

The mixture of tahini, mint and pomegranate work beautifully with the turkey and rice.

 

Tahini Turkey with Persian Rice

Apple & Pear Quinoa Porridge

 

Have a relaxing Boxing Day everyone.

 

 

 

Emily Davenport
Emily Davenport

I post a blog every week featuring food, family and fun. There are lots of useful household tips, crafty ideas, giveaways and delicious recipes that I think you will find irresistible.

Mince Pie Linzer Torte

Mince Pie Linzer Torte

Based on the iconic Austrian flan; whose namesake is the pretty baroque city of Linz, this Christmassy dessert uses mincemeat rather than the traditional jam and is topped with an attractive pastry lattice.

Serve warm, with whipped cream – delicious.

 

Mince Pie Linzer Torte

Apple & Pear Quinoa Porridge

 

 

 

Emily Davenport
Emily Davenport

I post a blog every week featuring food, family and fun. There are lots of useful household tips, crafty ideas, giveaways and delicious recipes that I think you will find irresistible.

Recipe of the Week: Chocolate Orange Panettone Buns

Chocolate Orange Panettone Buns

Many people took to baking during lockdowns this year, and it’s easy to see why

 

The slow, methodical process, with delicious results, is very therapeutic.

Add in the stress of getting everything ready for Christmas, and we all need something soothing to focus on.

Try these Chocolate Orange Panettone Buns from the 2021 Dairy Diary. Honestly, they are absolutely gorgeous; a really rewarding bake.

Treat yourself – you most definitely deserve it.

 

Chocolate Orange Panettone Buns

Apple & Pear Quinoa Porridge

 

 

 

 

 

Emily Davenport

Emily Davenport

I post a blog every week featuring food, family and fun. There are lots of useful household tips, crafty ideas, giveaways and delicious recipes that I think you will find irresistible.