
My Grandma cooked amazing pancakes. She made parcels of them for all the family – she must have made hundreds over the years – neat stacks divided by greaseproof paper.
I haven’t quite mastered her skills but love to have a go at flipping pancakes with my children. Classic lemon and sugar is still our favourite filling!
Here is a classic pancake recipe to serve with lemon and sugar taken from The Dairy Book of Home Cookery and two twists on the classic if you fancy a change?
Classic Pancake recipe
Marmalade Pancakes
Black Forest Pancakes
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Katy Hackforth
I look after communications and marketing at Dairy Diary. I’m a busy mum and love home baking and cooking for my family. In my spare time I enjoy visiting the theatre, eating out with friends and exploring the great outdoors!