Tag Archives: new year’s eve

Recipe of the Week: New Year Chai Martini

Chai Martini Cocktail

Cheers from all at Dairy Diary!

Have a very happy and healthy 2018.

New Year Chai Martini

  • Servings: 2
  • Difficulty: easy
  • Print

Calories 239 per portion
Fat 10g (6.1g sat) per portion
Suitable for vegetarians


  • Chai latte teabags 2
  • Granulated sugar 4 tsp or to taste
  • Single cream 100ml (3½fl oz)
  • Vanilla vodka 100ml (3½fl oz)
  • Ice cubes 16
  • Cinnamon for sprinkling


  1. Place teabags into a heatproof measuring jug and pour in 100ml (3½fl oz) boiling water. Leave to brew for 5 minutes.
  2. Remove teabags, add sugar and stir until dissolved. Pour in cream and vanilla vodka and leave to cool.
  3. Place half the ice in a cocktail shaker and pour in half the liquid. Shake well then strain into two martini glasses. Repeat with remaining liquid and ice. Sprinkle with cinnamon and serve immediately.





The PERFECT Espresso Martini made easy

When I was young, my mum ordered a cocktail kit for me, which I absolutely loved.

It was packed full of stirrers and umbrellas and decorative straws, and I spent hours fixing exotically embellished cocktails of Ribena for my friends.

Nowadays, I’m not a Ribena fan, but I still love a cocktail. My favourite is Espresso Martini and I have now mastered this classic at home. Here’s how to make it – it’s really easy and just perfect for the New Year celebrations on Thursday.



Espresso Martini

  • Servings: 1
  • Difficulty: easy
  • Print


  • Espresso 25ml (1fl oz), sweetened with sugar if you like, cold
  • Tia Maria or Kahlua 40ml (1½fl oz)
  • Vanilla vodka 50ml (2fl oz)
  • Ice
  • Coffee beans


  1. Place martini glasses in the fridge to chill.
  2. Pour espresso and alcohol into a cocktail shaker and then fill with ice.
  3. Shake well to combine and then strain into chilled glasses.
  4. Garnish with coffee beans. Repeat to make the required number of cocktails.
  5. Serve immediately.


Tip. If you don’t have an espresso maker at home you could buy it from your local coffee shop, then allow to cool and store in the fridge until required.



Favourite Recipes for New Year’s Eve

Favourite recipes for New Year's Eve


Favourite Recipes for New Year’s Eve

Did Santa bring you everything you hoped for? If a certain Dairy Diary was missing from your stocking then never fear, we have a few left.

Simply click to order your Dairy Diary and it will arrive in just a few days.

How are you celebrating New Year’s Eve? Although our evening will be spent at home (with three little people asleep upstairs), the occasion can still be special. I’m really looking forward to a cosy atmosphere with lots and lots of candles, Prosecco with a dash of elderflower cordial and some festive nibbles.

Here’s what I plan to make for
our New Year party for two.

Why not try these recipes too?

Parma Ham & Goat's Cheese Bruschetta

Parma Ham & Goats Cheese Bruschetta

Alaska Salmon & Halloumi Skewers

Alaska Salmon & Halloumi Skewers

Flambeed Cherries with Ice Cream

Flambeed Cherries with Ice Cream


What are your plans? A huge glamorous gathering? I’d love to know what you’re cooking.

Happy New Year everyone!






Help your New Year’s Eve go with a bang!

Party ideas for New Year's Eve


Help your New Year’s Eve go with a bang!

Ok, so I may not actually be following my party planning tips – yet!

With three small children and no babysitters, we usually struggle to stay awake to toast in the New Year in our pjs with a glass of lukewarm Prosecco and a few peanuts. However, in a few years’ time I will make up for it with a few fabulous parties! Excuse me if I start to sound like Pippa Middleton, but here are my plans for future New Year’s Eve gatherings, and how I celebrated pre-children.

I always think it is more
appropriate to offer a buffet
rather than a sit-down meal.

Then everyone can circulate and chat easily without having to converse with those sitting next to them. It also means that I can invite more people without worrying about chairs. I set the scene with sparkly silver decorations and lots of candles. I am old-fashioned too and absolutely LOVE party games. Charades and Pictionary or Cranium always evoke plenty of laughs, especially after a glass of champagne!

Lots and lots of delectable nibbles and delicious things to drink. I like to provide a mixture of shop-bought snacks and homemade. This enables me to enjoy the preparation without getting too stressed out. Mulled wine is a wonderful start to the evening but I also provide something non-alcoholic for the drivers and non-drinkers.

One really easy (old Dairy Diary!) drink I have made on numerous occasions is a jug of cranberry juice heated in the microwave with brown sugar, orange peel and freshly squeezed orange juice. Strained into glass mugs and served with a slice of orange. Delicious!

And for the food? A range of cheeses and crackers and grapes is easy and always popular. I offer bowls of crisps and homemade dips, as well as some succulent stuffed olives. I cook a few good quality pizzas and garlic breads and slice thinly.

And for your homemade goodies? They vary from year to year, but here are just a few of the best from Dairy Diary past and present.

Dairy Diary Festive Recipes for party food and drinks

If you’re entertaining on New Year’s Eve you will want to make the preparation as easy and hassle free as possible.

We have put together a super collection of our favourite Dairy Diary and Dairy Cookbooks festive and party recipes so that you can plan ahead to ensure that you enjoy the party too! They include…

Dairy Diary Favourite Festive Recipes has been formatted for mobile devices and PCs, so you can easily read the ingredients when shopping and follow the recipes in the kitchen or print from your computer. Take a look now http://www.dairydiary.co.uk/festive-recipes


Should auld acquaintance be forgot, and never brought to mind…….. Happy New Year all!




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