Recipe of the Week: Tahini Turkey with Persian

Tahini Turkey with Persian Rice

Leftover turkey? Of course, you have!


This flavoursome recipe from the 2021 Dairy Diary is perfect for using up leftovers on Boxing Day and is much more exciting than the usual turkey sandwich.

I tried it at the photo shoot on a baking hot day in July and instantly loved it.

The mixture of tahini, mint and pomegranate work beautifully with the turkey and rice.


Tahini Turkey with Persian Rice

Apple & Pear Quinoa Porridge


Have a relaxing Boxing Day everyone.




Emily Davenport
Emily Davenport

I post a blog every week featuring food, family and fun. There are lots of useful household tips, crafty ideas, giveaways and delicious recipes that I think you will find irresistible.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: