Tag Archives: breakfast recipes

Christmas sorted! Plus the perfect decadent breakfast

Christmas sorted with the Dairy Diary

Spend just £20 for free delivery – Christmas sorted!

There’s so much more on our website than just the Dairy Diary.

There’s a plethora of cookbooks, diary sets and even gardening and nature books.

Browse through our catalogue of books – there’s bound to be something that appeals to friends and family (or you!)

And spend just £20 for
free postage and packing! 

Get Christmas wrapped up early.

2018 Dairy Diary product range


 

And here’s a little something to whet your appetite…..

The PERFECT decadent breakfast in bed courtesy of the 2018 Dairy Diary. Yum!

 

Dairy Book of Home Cookery

 

 

Frangipane & Apricot Croissants

  • Servings: 2
  • Difficulty: easy
  • Print

Calories 663 per portion
Fat 41g (14g sat) per portion
Suitable for vegetarians

Ingredients

  • Butter 25g (1oz), softened
  • Caster sugar 25g (1oz)
  • Ground almonds 50g (2oz)
  • Plain flour 1 tbsp
  • Egg 1
  • Ready-made croissants 2
  • Apricot halves in natural juice 6
  • Flaked almonds 1 tbsp
  • Icing sugar for dusting

Instructions

  1. Preheat oven to 200°C/
    180°fan/Gas 6. Beat butter, caster sugar, almonds, flour
    and egg to a paste.
  2. Split croissants almost through. Spread with a generous amount of frangipane paste, top with apricots then spoon over remaining frangipane (reserving a little to use to ‘glue’ almonds to the croissants). Push tops back down. Brush pastry and apricots all over with a little juice from can. Spread remaining frangipane on top then scatter with flaked almonds.
  3. Place on a baking sheet and bake for 15 minutes until crisp. Dust with icing sugar and serve.

 

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Farmhouse Breakfast Week & Our Favourite Dairy Diary Breakfast Recipes

Dairy Diary favourite breakfast dishes

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Farmhouse Breakfast Week & Our Favourite Dairy Diary Breakfast Recipes

I don’t know how people can skip breakfast. I am hungry from the moment I wake up!

In fact, I think breakfast is
my favourite meal of the day.

I love pretty much all breakfast goodies (though a full fry-up can make me feel a little queasy unless followed by a hike) from fresh fruit, to cereals to toast with preserves and pastries. Yum!

Next week is Farmhouse Breakfast Week, which encourages everyone to enjoy a healthy breakfast every day and reap the rewards, such as:

  • Breakfast eaters tend to be slimmer than breakfast skippers.
  • Eating breakfast can aid concentration and mental performance at work and at school.
  • It provides you with the nutrients and energy needed for an active lifestyle.
  • Research shows that breakfast eaters are less depressed and have lower levels of stress than breakfast skippers.

 

So here’s a round-up of my favourite breakfast dishes from Dairy Diary. Enjoy!

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