Beat the winter blues

This week’s Dairy Diary recipe is Slow Beef Curry, which is just perfect for the time of year.

Over the last week we have had such awful weather – with winds playing havoc all over the UK – I think that we all deserve some warming, comfort food.

January is a difficult month. Many of us think we need to cut back and live on salad after the excesses of Christmas but in reality we all feel like tucking in to something hot and wholesome.

My answer to this is to do lots of zumba and make lots of soup!

In fact, I am currently contemplating a soup maker. Does anyone have one? Are they worth the investment or will it just end up gathering dust like my slow cooker and bread maker?!

I guess you just can’t beat a good old saucepan and stick blender. What time saving devices do you have and are they useful? I would love to know.

Slow Beef Curry recipe from Dairy Diary 2012

Slow Beef Curry
Warming, comfort food for winter days.

Dairy Diary recipe.

 

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1 Comment

  1. Stella says:

    Don’t know about soup makers, it’s easy enough to make soup in a pan and then blitz. Get your slow cooker out of hiding – there are soooooooooooo many things you can do in it (including soup!) – even the slow beef curry could be put in in the morning and it will be ready for you when you get home and the house will smell delicious too!!!

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