Recipe of the Week: Black Forest Trifle

Black Forest Tridle

Trifle recipes remain one of the most popular on the Dairy Diary blog and this delectable version will be no exception.

With chocolate muffins, chocolate custard, black cherries and cream, what’s not to love?

 

Black Forest Trifle 

RECIPE

 


 

Did you know?

The first recognisably modern trifle appeared in the fifth (1755) edition of Hannah Glasse’s, The Art of Cookery Made Plain and Easy. She didn’t suddenly invent the recipe. It had been around since Elizabethan times, usually known as “fool”. After Hannah, though, the name stuck – and the layered construction of the trifle stuck.

 


 

#Trifle Recipe

#TripleTested

#RecipeOfTheWeek

Easy meals for fussy children – and they will love them!

Before I became a mum I didn’t realise just how fussy children are!

Despite introducing my children to a wide range of foods, I seem to have raised fussy eaters.

The new Quick After-Work Cookbook has an excellent selection of teatime recipes written specifically with little fussy eaters in mind. Of course, all children are different, but there should be something that appeals to all.

The Children’s Teas chapter features:

  • Fish Finger Tacos
  • Turkey Pittas
  • Tortilla Pan Sandwich
  • Sloppy Joes
  • Mini Muffin Pizzas
  • Veggie Nuggets
  • Pork & Apple Burgers
  • Bacon on Pea Green Fritters
  • Hidden Veg Quorn Bolognese

And all can be on the table within 30 minutes.

 


 

Sloppy Joes

Sloppy Joes

This recipe is a firm favourite in our family – with adults and children alike – taken from Quick After-Work cookbook.

GO TO RECIPE

Quick After-Work CookbookTo find out more about this fabulous cookbook click here.

 

 

#ChildFriendlyRecipes

#TripleTested

#QuickRecipes

Recipe of the Week | Halloumi Salad with Orange, Pomegranate & Hazelnut

Halloumi Salad with Orange, Pomegranate & Hazelnut

Vibrant, delicious & ready in 10 minutes!

This Halloumi Salad with Orange, Pomegranate & Hazelnut is very quick and easy, yet is full of flavour. 

Quick After-Work CookbookThe recipe is taken from the new Quick After-Work cookbook which features mouthwatering midweek meals that are simple to fit into your busy lifestyle.

Each of the exciting recipes can be on the table in 30 minutes or less!

Just what you need… quick and easy recipes with big satisfying flavours that just hit the spot!

Halloumi Salad with Orange, Pomegranate & Hazelnut

 

GO TO RECIPE

 

 

#TripleTested

#QuickRecipes

New Quick After-Work Cookbook

Quick After-Work Cookbook

I’m delighted to introduce you to our brilliant new cookbook; Quick After-Work.

Honestly, since we have had first samples printed, everyone who has worked on it has been clamouring for a copy.

Not only are they speedy – each can all be on the table in half an hour or less – but the recipes are REALLY delicious.

We got so many high scores for taste from our testers – and every single recipe is tested three times; first by the writer, then an ordinary cook and then by the food stylist at the photo shoot (who also tweaks ingredients if there are issues raised by our home cooks).

 

Here’s a taster of what to expect from the book:

Quick After-Work recipes


Mexican Chicken Burger

Salted Caramel Fondue & Grilled Pineapple

 

Every recipe has straightforward instructions, cook’s tips and a colour photograph. And the book is wiro-bound so that it lies flat on your kitchen worktop.

At £8.99 it’s a complete bargain.

For more information click here.

 

 

 

 

#TripleTested

#QuickRecipes

Exclusive limited-edition Dairy Diary Tote Bag

Dairy Diary Shopping Bag

I simply adore this lovely shopping bag

It’s large enough for groceries or even some cheeky spur-of-the-moment purchases, but easily folds flat so that it will fit into a handbag.

The lovely design – and Dairy Diary logo – is featured on both sides.

At only £5.99 it’s an affordable treat. And wouldn’t it make a great gift for a Dairy Diary fan?

Click here for more information.

Oh and happy Easter!

 

 

 

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