Isn’t it funny how excited some of us get about the clocks changing?

When the clocks ‘spring’ forward one hour on Sunday 27 March (1.00 am to 2.00 am) we have to adjust to darker mornings again – but how lovely it is to re-claim the evenings.

If only I could encourage my husband to finish off our patio, so that I could sit outside admiring the spring bulbs that defy my bad gardening and come up year after year.

While it is still too wet for me to sit outside, I will widen my baking skills. Having flicked through the Dairy Diary I have spotted a recipe for Oaty Fudge Treats on page 91. It sounds healthy and there’s no cooking involved, so it will probably be ideal to try out with my little one’s help, to distract them from the lighter evenings and the muddy garden that is becoming ever-more alluring as Spring blooms.

Karen
Dairy Diary Team

Oaty Fudge Treats is taken from Dairy Diary 2011.

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