Squash, Bean & Stilton Risotto from the Year Round Dairy Cookbook
Posts Tagged ‘recipes’
Squash, Bean and Stilton Risotto
Posted in Main course, Recipes, tagged Bean & Stilton Risotto, cokking, recipes, rice, risotto recipe, Squash, Year Round Dairy Cookbook on 5 March 2012 | Leave a Comment »
It’s St David’s Day but why the daffodil?
Posted in News, tagged Activity Village, leeks, recipes, St David's Day on 27 February 2012 | Leave a Comment »
St David’s Day has been celebrated ever since 1120, when David was canonised by the Pope.
Sausage & Leek Supper
Posted in Main course, Recipes, tagged Cooking, Dairy, Dairy Book of Home Cookery, Kitchen, leeks, recipes, Sausage and leek supper, St David's Day on 27 February 2012 | Leave a Comment »
Sausage & Leek Supper. Recipe taken from The Dairy Book of Home Cookery | 2012 edition
Black Forest Gâteau
Posted in Baking, Recipes, tagged Baking, Black Forest Gâteau, cakes, Dairy Book of Home Cookery, Gateau, recipes, Retro recipes on 6 February 2012 | 1 Comment »
Black Forest Gâteau. A gorgeously retro celebration cake to cook for a special occasion. A Dairy Book of Home Cookery recipe.
Yorkshire Pudding
Posted in Baking, Recipes, tagged baking tin, Dairy Book of Home Cookery, recipes, roast dinners, Yorkshire Pudding, yorkshire puddings on 3 February 2012 | Leave a Comment »
No roast dinner can be complete without a Yorkshire Pudding. Try this recipe from The Dairy Book of Home Cookery. 2012 edition.
Chinese New Year Recipes
Posted in News, tagged Chinese New Year, Chinese recipes, Cooking, Dairy Cookbook, Dairy Diary, Duck with Plum Sauce, Food, recipes, Year of the Dragon on 23 January 2012 | Leave a Comment »
It was a little hectic in the office last week, ensuring that all the final 2013 Dairy Diary proofs were checked and signed off before the start of Chinese New Year
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