Holiday season is well underway and many of us are jetting off to exciting destinations.
The Dairy Diary office is now just down to one very busy person! In the 2011 Dairy Diary we have lots of fab holiday tips, including this handy checklist. Perfect for those who always forget something when they go away!
Not many of us are in the mood for cooking when we return, so why not plan ahead and freeze this delicious Ratatouille and Ham Pasta Bake.
For more freeze-easy ideas try Clever Cooking for One or Two, Dairy Cookbook available online or for free – if you’re lucky!
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